The Menu

Every plate, every story.

From smoky jollof to silken amala — pick a category to discover what's cooking today.

Signature Jollof Rice
Bestseller

Signature Jollof Rice

Smoky party-style jollof, grilled chicken in pepper stew, fried plantain.

₦3,500
Vegetable Fried Rice

Vegetable Fried Rice

Wok-tossed rice with shrimp, peas, carrots and grilled chicken.

₦3,800
Ofada Rice & Ayamase
Chef's pick

Ofada Rice & Ayamase

Native unpolished rice with green pepper designer stew and assorted meats.

₦4,200
Ewa Agoyin & Dodo

Ewa Agoyin & Dodo

Soft mashed beans, signature pepper sauce, ripe fried plantain.

₦2,800
Amala with Ewedu & Gbegiri

Amala with Ewedu & Gbegiri

Yam flour swallow with the classic Abula combination and assorted meat.

₦3,600
Asaro (Yam Pottage)

Asaro (Yam Pottage)

Slow-cooked yam pottage with smoked fish and palm-oil pepper base.

₦3,200
Egusi & Pounded Yam

Egusi & Pounded Yam

Melon seed soup with assorted meat, ponmo and dry fish.

₦4,000
Efo Riro & Eba

Efo Riro & Eba

Rich vegetable soup loaded with meat, fish and ponmo.

₦3,800